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果醋饮料加盟教你自制芒果醋山楂醋!
来源:http://www.fykysp.com/ 日期:2020-05-13 发布人:admin
  人比较胖,老大说我血脂肯定也是比人家要厚,让我弄点果醋来日常小喝。市面的果醋品种太多了,我想着就自己烘点水果再DIY果醋。今天如图是二示,一款是芒果醋,一款是山楂酸,朋友们可以试着了解或是跟风制作哦。
  People are fat. The boss said that my blood fat must be thicker than others. Let me get some fruit vinegar for daily drinking. There are too many varieties of fruit vinegar on the market. I want to bake some fruit by myself and then DIY fruit vinegar. Today, as shown in the picture, one is mango vinegar, the other is hawthorn acid. Friends can try to understand or follow the trend.
  果醋的用料:山楂 1000克白醋 2瓶,芒果 1个
  Ingredients of fruit vinegar: hawthorn, 1000g, 2 bottles of white vinegar, 1 mango
  果醋的做法
  The method of fruit vinegar
  备好所用食材及厨电。
  Prepare all ingredients and cooking electricity.
  将山楂去核之后再对切,然后过一下盐水。
  Remove the Hawthorn from the core, then cut the hawthorn, and then salt water.
果醋饮料加盟
  然后将过好盐水的山楂控水摆放在干果机的网片上。
  And then put the Hawthorn water control which has been well salted on the mesh of the dried fruit machine.
  然后入摩飞干果机,80度烘至十个小时。
  Then put it into the Mofei fruit dryer and bake at 80 ℃ for 10 hours.
  不用看火看时间,定好等完成就可以,如图这样子是经过十小时烘干的食才。
  Don't need to look at the time of the fire. You can wait until it's finished. As shown in the picture, it's only after ten hours of drying.
  将烘好的食材入无水无油的容器里。
  Put the baked food into a container without water or oil.
  然后加入酿制的白醋,然后瓶子上用烘焙纸还有袋子加盖子密封好。
  Then add the brewed white vinegar and seal the bottle with baking paper, bag and lid.
  然后就是等待中其它干果与醋的完全相融,一个月后我再用果醋估沙拉给大家视吃。当然了你们要是想跟我一起做果醋,也可以入一台摩飞的干果机,制作一点果脯来做果醋哦。购买前先领券,价格更美丽哦。
  Then I wait for the other dried fruits and vinegar to blend completely. A month later, I will use the fruit vinegar to estimate the salad for you to eat. Of course, if you want to make fruit vinegar with me, you can also enter a Mofei fruit dryer to make a little preserved fruit to make fruit vinegar. Get the coupon before you buy it. The price is more beautiful.

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